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Friday, July 1, 2016

Culinary Curiosities

Recently, I ate two very delicious Bolivian dishes: Cow's tongue and Huminta!

Now, when you read the words "cow's tongue" your first thought might be "Eeeeeew! How wierd. How can you eat such a thing?" Cow's tongue though, isn't as bad as you might make it out to be. A traditional Bolivian dish, it is very tasty and savory!

Huminta is one of our favorite Bolivian pastries! It is somewhat like a tamale, except lacking the meat and being very sweet. It's a great snack and perfect for tea time!

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